T-Bone with Rice
₱ 283.00
A 180-200g T-Bone Steak, griddled and served with rice. This cut comes from the shortloin of locally raised Australian cattle, featuring a T-shaped bone with a striploin on one side.
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Description
A 180-200g T-Bone Steak, griddled and served with rice.
This cut comes from the short loin of locally raised Australian cattle, featuring a T-shaped bone with a striploin on one side.
Additional information
| Weight | 0.5 kg |
|---|
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